Cheeseburger Pie

Heard this recipe on our local radio station and had to try it. I changed some things up to add more flavor so if you would like the original recipe you can go here (it just uses hamburger and onions then the topping). This will also make a really good breakfast casserole dish if you add some peppers, tomatoes, and maybe some ham or sausage instead of beef.

Here is what I used:

  • 1lb ground beef
  • 1 cup chopped onion (I used onion flakes and only sprinkle some on)
  • 2 tsp minced garlic
  • salt and pepper to taste
  • 1/2 cup Bisquick (for this I used Pamela’s Baking and Pancake Mix)
  • 2 eggs
  • 1 cup milk
  • 1 cup shredded cheddar cheese

Heat oven to 400 and coat a 9″ pie plate with cooking spray

Mix onion, garlic, salt and pepper in with the beef and cook until beef is done. Drain; the spread into the pie plate. Sprinkle with cheese

Mix Bisquick, egg and milk (it will be extremely runny) and pour over the hamburger and cheese.

Bake for 25 minutes or until knife inserted in center comes out clean.


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