|Biscuits and Gravy- biscuits were just from the GF Bisquick|
One of our favorite breakfast foods to eat is biscuits and gravy. We especially love to eat this over an open fire while at reenactments.
Here is what you need:
- 1lb of ground sausage
- 4 cups of milk
- 6-7 tbsp corn starch
- garlic powder
Brown the sausage in a pan and drain.
Add 3 cups of milk to the pan with the sausage. In either a bowl or in a measuring cup slowly add in cornstarch with 1 cup of cold milk and mix till dissolved. Add that mixture in with the rest of the milk and stir till the gravy thickens. The amount of cornstarch you use will depend on how thick you like your gravy. I used 7tbsp and it was as thick as condensed cream of chicken soup.
Add in salt, pepper and garlic powder to taste and mix well.
Serve over your favorite biscuits! This also tastes good over some toast.