White Chocolate Raspberry Honey Mustard #DCD


I am really excited! So awhile back I announced that I had joined Dove Chocolate Discoveries and even shared a Stir Fry Recipe featuring one of their products. Well today I want to introduce you to one of our new products released just this past month:  White Chocolate Raspberry Honey Mustard!

Ok no crinkling your nose yet, trust me. So This White Chocolate Raspberry Honey Mustard is a mouthful. But oh is it worth it. Even if you don’t like chocolate (yes I have actually had people say that) or maybe it is the raspberry thought making that nose crinkle. The thing I like about this dipping sauce is- It really isn’t an over bearing taste of either one! I am on the not big on Raspberry side of things and seriously the taste is so subtle. My husband on the other hand is 100% abnormal and isn’t big on chocolate- he LOVES this dipping sauce.


Next you are probably wondering what on earth to use it on. And I, am sorry I do not have the prettiest pictures but hey- it shows you real life! One of the first things I did was as the intro picture above shows. I tried it with some chicken strips. YUM! Next, (not pictured), I tried some Potato salad. I added 2 tbsp full in place of my usual dijon mustard, add some garlic, cumin, paprika and a dash of chili powder and eggs and bacon… We never have left overs! (sorry I am a dump and go person otherwise I would type up a recipe).  Then a few days later I tried it on egg salad. Again just replaced my typical Dijon mustard with the White Chocolate Raspberry Honey Mustard. Part of me feels like no extra seasoning is really needed in either dish! But I did make it with my typical garlic powder and paprika and the it compliments the flavor of the mustard nicely.


Last but not least- My ultimate favorite. I took about 6 chicken breast into a ziplock bag. I dumped the rest of the White Chocolate Raspberry Honey Mustard jar into the bag (it was about 1/2 a jar) and I “tossed” the chicken to make sure it was coated. Let sit for about 30 minutes and grilled. The flavor was perfect! The best part of grilled chicken for me is the left overs. Chicken salad with ranch one day and the above chicken wrap the next. Now with the chicken wrap; I drizzled some of our White Chocolate Lemon Peppercorn dressing on it. The savory of the Lemon Peppercorn was great with the sweet of the grilled chicken!

And before you tell me that you are on a diet. Check out this:

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Only 15 calories per serving (1tsp=1serving). So for the potato and egg salad if you do 2 tbsp that is only 90 calories. The grilled chicken really is about the same! There are 0g of fat per serving, 3g total for the cars (which is the 3g of sugar). Seriously you can still eat healthy and enjoy this dipping sauce from time to time!

There are so many possibilities with this dipping sauce. Make wings, maybe even some meatballs for a football game, or just as a dip for popcorn chicken or pretzels! This is seriously a must have in your Kitchen!

You can get your White Chocolate Raspberry Honey Mustard by clicking HERE. Be sure to check out my Dove Chocolate Discovery site for more great products and check out the DCD Recipe Blog for amazing ways to use them!





~I am a Independent Chocolatier for Dove Chocolate Discoveries. The only compensation I receive is off of any sales made through my website that is linked in this post. The above thoughts are my own and honest opinions!~

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22 thoughts on “White Chocolate Raspberry Honey Mustard #DCD

  1. Alli

    I love that it has only 15 calories per serving! My family loves honey mustard and we’d love to try the White Chocolate Raspberry flavor. Yum!

    1. Kandi Post author

      It is! And everyone is always hesitant to try our sauces when I do shows but they end up loving our products.

  2. Elizabeth O.

    I can’t say that I’m not curious about this one. I mean, it’s white chocolate and raspberry… with honey mustard. I’d be hesitant at first but being the self proclaimed foodie that I am, I will definitely give this a try!

  3. Shanna Uptergrove

    Oh my.. I am SO curious about this. I don’t like regular honey mustard, but I MAY go for this because of the white chocolate and raspberry.

  4. Kathy

    That actually sounds really good. I would love to give it a try sometime. I could think of a few things to make with this.

  5. Lisa Rios

    I love anything that involves white chocolate so much and this sounds like a delicious recipe to got for. With honey mustard to the list this is such a great combination to try out.


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